Classic Shrimp Alfredo

Name: Classic Alfredo
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Italian
Ingredients: 1 pack French Quarter Alfredo Shrimp; ½ lb fettuccine (or other noodle of your choice); lemons (optional); fresh pepper (optional); parsley (optional); oregano (optional); grated cheese (parmesan, peccorino or romano) (optional)

Shrimp alfredo is a staple across households, whether you’re looking for a nice pasta to pair with your wine, or a cheesy classic to feed the kids. Dress it up to create a gourmet shrimp pasta dinner for two, or serve over shells with extra grated cheese for a kid-friendly winner.

How to Make Shrimp Alfredo

The beauty of this recipe is that all you have to do is boil two pots of water – we’ve taken care of the rest. If you can cook the pasta and watch a timer, your delicious shrimp alfredo dinner is less than 10 minutes away. Don’t let us keep you waiting!

Tags: Dinner French Quarter Alfredo

Classic Alfredo

Rated 5.0 stars by 1 users

Cuisine

Italian

Servings

Prep Time

0 minutes

Cook Time

10 minutes

Ingredients

1 pack French Quarter Alfredo Shrimp
½ lb fettuccine (or other noodle of your choice)
lemons (optional)
fresh pepper (optional)
parsley (optional)
oregano (optional)
grated cheese (parmesan, peccorino or romano) (optional)

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Directions

bring two pots of water to a boil
in one pot, cook ½ lb of fettuccini (or your favorite pasta) according to its package instructions
in the other, cook one pouch of Prime Shrimp French Quarter alfredo for 7 minutes,
Plate and enjoy!

Recipe Note

Dress it up with fresh squeezed lemon, fresh cracked pepper and fresh herbs to create a gourmet dinner for two. Serve over shells with extra grated cheese for a kid-friendly winner easy enough to prepare any night of the week.

Featured in this recipe:

French Quarter Alfredo Shrimp

$12.99

Clingy and crave-able, our alfredo combines real cream and aged parmesan for a beautifully balanced dish. Cooks perfectly from frozen, no need to thaw ahead of time.