Garlic Butter Shrimp Crostini
When it comes to entertaining, sometimes you need a dressed-up appetizer that doesn’t require much time in the kitchen. After all, you’ve got other hosting duties to attend to!
For your next dinner party, wow your guests with this quick, easy, and simple garlic butter shrimp crostini. From the range of shrimp appetizers, this one ranks right behind shrimp cocktail as the easiest to make. Where it comes in first, however, is the ease of cooking.
With Prime Shrimp, this recipe comes together in less than 10 minutes. Slice and toast your bread, cook your Prime Shrimp, and plate. That’s all it takes to create an easy shrimp appetizer for your next event.
To keep the shrimp crostini from going soggy, we recommend serving the shrimp in a separate bowl and either adding them to the bread immediately before serving, or letting the guest assemble themselves, as if it were a charcuterie board. Finish the shrimp with a squeeze of lemon juice, fresh chopped parsley, and red pepper flakes.
To scale this recipe according to your event, just use more packages of Prime Shrimp. Each pouch contains 15 - 20 premium peeled and deveined shrimp (plus delicious compound butter) - a perfect first course for 4 - 6 people.