Keto Alfredo with Shrimp

Name: Keto Shrimp Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: 1 pouch French Quarter Alfredo Shrimp; your favorite vegetables: broccoli, bell peppers, carrots, sweet potato

Keto is having a moment right now, and for good reason. It’s a great way for people to lose weight and enhance a healthy lifestyle. But cooking low-carb can be a hassle sometimes, and often requires significant forethought to create a great meal.

Prime Shrimp can help. All varieties of Prime Shrimp are high in protein and low in carbs, which makes them compatible with Ketogenic Diets. All you need to do is sub out pasta for a bed of your favorite veggies to turn a hearty plate of French Quarter Shrimp Alfredo into a craveable keto alfredo dinner option.

Keto doesn’t get any easier than this.

Keto Shrimp Alfredo

Servings

Prep Time

15 minutes

Cook Time

30 minutes

All varieties of Prime Shrimp are high in protein and low in carbs, which makes them compatible with Ketogenic Diets. Sub out pasta for a bed of your favorite veggies to turn a hearty plate of French Quarter Shrimp Alfredo into a craveable keto-friendly dinner option.

Ingredients

1 pouch French Quarter Alfredo Shrimp
your favorite vegetables: broccoli, bell peppers, carrots, sweet potato

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Directions

Cook vegetables any way you like: char them on a hot grill, roast them in the oven or quickly stir fry in a splash of avocado oil
Cook 1 pouch French Quarter Alfredo Shrimp according to package directions. Boil uncovered for 7 minutes, flipping 2-3 times throughout. Let rest for 2 minutes and massage pouch to separate shrimp before serving.
Plate vegetables and cover with shrimp and sauce.

Recipe Note

Pro tip: Try adding fresh squeezed lemon, red pepper flakes or your favorite seasoning blend such as Tony Chachere’s to this or any other French Quarter Alfredo dish.